Analysis of the Food Consumption Mode and Its Influencing Factors in Kazakhstan

LIANG Yihang, ZHEN Lin, HU Yunfeng, YAN Huimin, ZHANG Changshun

Journal of Resources and Ecology ›› 2020, Vol. 11 ›› Issue (1) : 121-127.

PDF(610 KB)
EN中文
PDF(610 KB)
Journal of Resources and Ecology ›› 2020, Vol. 11 ›› Issue (1) : 121-127. DOI: 10.5814/j.issn.1674-764x.2020.01.012

Analysis of the Food Consumption Mode and Its Influencing Factors in Kazakhstan

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 11(1): 121-127 https://doi.org/10.5814/j.issn.1674-764x.2020.01.012

References

List( Publishing order | Descend order by publishing year | Descend order by cited within ) Chart analysis

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(610 KB)

Accesses

Citation

Detail
Sections
Recommended

/

〈 〉