Journal of Resources and Ecology ›› 2020, Vol. 11 ›› Issue (4): 405-413.DOI: 10.5814/j.issn.1674-764x.2020.04.009
• Water Resource Management • Previous Articles Next Articles
ZHOU Bing1,2, CAI Xiaoli1,2, WANG Sen3, YANG Xinxin2,*()
Received:
2019-08-29
Accepted:
2020-03-10
Online:
2020-07-30
Published:
2020-09-30
Contact:
YANG Xinxin
About author:
ZHOU Bing, E-mail: Supported by:
ZHOU Bing, CAI Xiaoli, WANG Sen, YANG Xinxin. Analysis of the Causes of Cyanobacteria Bloom: A Review[J]. Journal of Resources and Ecology, 2020, 11(4): 405-413.
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URL: http://www.jorae.cn/EN/10.5814/j.issn.1674-764x.2020.04.009
Degree | Total phosphorus (mg m-3) | Total nitrogen (mg m-3) | Chlorophyll α (mg m-3) |
---|---|---|---|
Oligotrophic | <15 | <400 | <3 |
Middle nutrition | 15-25 | 400-600 | 3-7 |
Eutrophication | 25-100 | 600-1500 | 7-40 |
Overnutrition | >100 | >1500 | >40 |
Table 1 Classification of the eutrophication degree of lakes in China
Degree | Total phosphorus (mg m-3) | Total nitrogen (mg m-3) | Chlorophyll α (mg m-3) |
---|---|---|---|
Oligotrophic | <15 | <400 | <3 |
Middle nutrition | 15-25 | 400-600 | 3-7 |
Eutrophication | 25-100 | 600-1500 | 7-40 |
Overnutrition | >100 | >1500 | >40 |
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