An Overview of the Resources and Environmental Issues from Wasted Food in Urban Catering across China

GAO Liwei, CHENG Shengkui, CAO Xiaochang, ZHANG Dan, LIU Xiaojie, QIN Qi, LIU Yao

Journal of Resources and Ecology ›› 2013, Vol. 4 ›› Issue (4) : 337-343.

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Journal of Resources and Ecology ›› 2013, Vol. 4 ›› Issue (4) : 337-343. DOI: 10.5814/j.issn.1674-764x.2013.04.006
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An Overview of the Resources and Environmental Issues from Wasted Food in Urban Catering across China

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 4(4): 337-343 https://doi.org/10.5814/j.issn.1674-764x.2013.04.006

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